Eggs Benedict for breakfast
September 24th 2011 04:20
Breakfast of lucky wives whose husbands cook
This morning he got in one of his 'let-me-experiment-with-what- I've-been-learning' moods and took over the kitchen.
Consequently we had eggs benedict and fresh tomatoes for breakfast.
The bread was home-made and very crusty, toasted with a poached egg on top (unfortunately shop bought as we live in a rather snake-infested area for chooks
).The home-made hollandaise sauce which was creamy, tangy and just divine.
While the tomatoes were shop-bought the parsley that decorated it was all home-grown.
Like I said, there could be worse things about a man who loves to cook.
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